Inside the
Gummy

Here at Goli® Nutrition, it has been our mission to help consumers incorporate Apple Cider Vinegar into their daily routines by creating a great tasting gummy. Made in sunny California, from U.S. and globally-sourced ingredients, our vegan, gelatin-free and gluten-free gummies are made in an FDA registered, cGMP certified, and allergen-free facility.

Gluten-Free
Gluten-Free
Vegan
Vegan
Non-GMO
Non-GMO
Unfiltered
Unfiltered
Gelatin-Free
Gelatin-Free

Made with Apple Cider Vinegar Powder

Transparency is Key

This is why we want you to know exactly what you are taking daily! See below our other carefully selected ingredients:

Beetroots

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Apples

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Pomegranates

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Blackcurrant

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Pectin

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Carrot

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How it's Made

We have partnered with the highest quality manufacturers and suppliers to maintain the most premium ingredients in our gummies. Keeping them all non-GMO, vegan and gluten-free was a must with our creation team!

Flavour

Our product development team carefully tested numerous flavour combinations in order to find the perfect flavour profile for our Goli ACV Gummies. The delicious taste of sweet apples was achieved by combining just the right amount of apple, pomegranate and beetroot.

Sourcing

Our Goli ACV Gummies are made in the U.S. with U.S. and globally sourced ingredients. The production is done at a state-of-the-art facility that is allergen-free and kosher. In order to produce a premium product, our gummies are made with the purest non-GMO ingredients. They have no chemicals, artificial flavours, or colours from artificial sources.

QA

We test at every stage of our process, from manufacturing the gummy to quality checks upon packaging. We ensure that not only the highest quality ingredients are used, but that the highest standard of quality assurance is carried out throughout the whole process.