À propos de nous

Goli® Nutrition is an inventive, people focused nutrition company committed to providing innovative products that make taking your daily supplements simple and delicious. Our products are formulated with quality ingredients you can pronounce and flavors your taste buds will enjoy!

At the core of it all, we lead with purpose. Goli® for Good is an initiative committed to playing a profound role in supporting the health of our planet as well as our local communities. Through our 1-for-1 grant to Vitamin Angels, your purchase on goli.com provides a 6-month supply of essential vitamins to a child in need. You’ll also be pleased to know that the boxes used to package our products are responsibly sourced and are compostable, recyclable and biodegradable.

Backed by Experts

Meet our Scientific & Nutritional Advisory Board

Dr. Nicol Korner-Bitensky (PhD)

Full Professor, McGill University

Randomized Clinical Trial training (Johns Hopkins University, Baltimore, Maryland)

NKB studies novel interventions in health care with the goal of identifying the most effective ones. Her background in epidemiology enables her to identify the benefits of new health products and to identify those that improve health.

She has worked on major initiatives to improve population health- for example national and international initiatives to reduce salt in health products.

Certifications

PTPA Winner (Parent Tested, Parent Approved)

PTPA Winner (Parent Tested, Parent Approved) (Link) Consumers have ranked Parent Tested Parent Approved as their most credible resource when making purchasing decisions for their families. This certification indicates that the product has been tested by a community of parents that highlight family-friendly items.

GMO-Free

A GMO-free certificate is delivered after control and confirms the absence of Genetically Modified Organisms in the manufacture of products.

Kosher Certification

This certification ensures the product is kosher - fit for consumption by those who practice a religious dietary protocol rooted in Jewish biblical tradition.

Allergen-Free

An allergen-free certification indicates the product contains no wheat/gluten, dairy, peanuts, tree nuts, egg, soy, fish or shellfish.

BRC Food Certified

BRC Certification is an international Food Safety Management Systems standard, and is one of the GFSI (Global Food Safety Initiative) recognized certification schemes. It contains requirements for food processors to follow to build an effective food safety management system.

Manufactured in an FDA Registered Facility

An FDA-Registered Facility must provide evidence to the U.S. Food & Drug Administration that they have identified any potential hazards with the products being produced in that facility, are implementing preventative controls to address those hazards, and are monitoring the performance of the controls to ensure that they are effective.